Sunday, May 13, 2012

The food industry is waging war on your cells with these 10 toxic ingredients


By S. D. Wells

Preservatives and synthetic food agents found in foods inhibit oxygen and delay the development of fungus and mold, creating a longer shelf-life for products. But after being consumed, these toxins deprive human cells of oxygen and rob them of nutrients, thus leading to cell mutation and the perfect breeding ground for cancer.

Just like humans, cells need oxygen to survive and thrive. "Fungus fighting" preservatives and man-made food agents choke out your body's nutrients at the DNA level by deprivingmitochondrial cells of oxygen, sometimes completely shutting them down. And if the body does not have enough essential nutrients, it becomes more susceptible to disease. Read more…

Sunday, May 06, 2012

Some Elderly Heart Failure Patients Get Little Help From Meds, Study Finds


(HealthDay News) -- Elderly people suffering from a type of heart disease called diastolic heart failure do not seem to benefit from the commonly prescribed heart failure drugs, researchers from Cedars-Sinai Medical Center in Los Angeles report.

As the population in the United States ages, more elderly people are being treated for heart failure. But even though they make up the majority of those treated for the disease, little is known about the effectiveness of treatment, researchers say.

"We really don't have many data on heart failure patients above the age of 80," said lead researcher Dr. Ernst R. Schwarz, medical director of the Cardiac Support Program and co-director of the Heart Transplant Program at the Cedars-Sinai Heart Institute. Read more…

Sunday, April 29, 2012

Vitamin D Won't Help Most COPD Patients: Study


(HealthDay News) -- Vitamin D supplements don't seem to help most patients suffering from chronic obstructive pulmonary disease (COPD), according to a new study by Belgian investigators.
Emphysema and chronic bronchitis are the two main forms of COPD, and many sufferers have both. The condition makes it hard for people to breathe.

Since most COPD patients are vitamin D deficient and vitamin D helps fight inflammation, the hope was that high doses of the sunshine vitamin would reduce the number of severe flare-ups ("exacerbations") that can land patients in the hospital, researchers said.

"There are studies showing that patients with vitamin D deficiency are more susceptible to different inflammatory, infectious and autoimmune diseases, and most likely COPD," said lead investigator Dr. Wim Janssens, from the respiratory division at University Hospital Gasthuisberg in Leuven.
However, this study found only a limited benefit from vitamin D supplementation, he said. Readmore…

Monday, April 23, 2012

Cancer industry total fraud exposed: Nearly all 'scientific' studies fail to be replicated

By Jonathan Benson


The vast majority of so-called scientific studies focused on cancer research are inaccurate and potentially fraudulent, suggests a new review published in the journal Nature. A shocking 88 percent of 53 "landmark" studies on cancer that have been published in reputable journals over the years cannot be reproduced, according to the review, which means that their conclusions are patently false. C. Glenn Begley, a former head of global cancer research at drug giant Amgen and author of the review, was unable to replicate the findings of 47 of the 53 studies he examined. It appears as though researchers are simply fabricating findings that will garner attention and headlines rather than publishing what they actually discover, which helps them to maintain a steady stream of grant funding but deceives the public. Read more... 


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Sunday, April 15, 2012

Stomach Cancer Tumors Have Genetic Differences: Researchers

(HealthDay News) -- Stomach cancer tumors have genetic differences, which determine how they respond to treatment, researchers have found. In identifying two distinct versions of the disease, scientists found that a certain regimen of chemotherapy is more effective on one tumor type, while another drug works best on the other. The study authors said their findings would help doctors more effectively treat gastric cancer patients. "Our study is the first to show that a proposed molecular classification of gastric cancer can identify genomic subtypes that respond differently to therapies, which is crucial in efforts to customize treatments for patients," study senior author Dr. Patrick Tan, associate professor in the Cancer and Stem Cell Biology Program at the Duke-National University of Singapore (NUS) Graduate Medical School, said in a university news release. Read more... 

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