Cancer, therefore, is a four-letter word-acid, especially lactic acid, a waste product of Y/F. Leave some cream cheese out on a plate for a day and you'll begin to see a green mold forming on the corners. You can cut the mold off, but the next day you will find more, perhaps green spots. The cream cheese is spoiling-dying, if you will The mold is living off the cheese, and at some point, only mold will be left. I believe a similar thing happens in cancer and AIDS.
The amount of uric acid and acetaldehyde produced by Y/F can be overhelming to the body. When acetaldehyde is converted into alcohol in the liver, the body is depleted of magnesium, sulfur, hydrogen and potassium, thus reducing cell energy. As mentioned, the body chelates uric acid and other toxins with fats, raising LDL cholesterol. In a similar balancing act, the body reacts chemically to neutralize uric acid by binding it with minerals such as potassium, magnesium, sodium, zinc, and Calcium.
Many claims are being made about what one can do with Live Blood Analysis and this course will blow the trumpet of caution on several popular assumptions. That way you are going to end up with 1) a balanced view and 2) greater clinical confidence. By examining this topic in an comparative way from several angles you will get an excellent grasp of what is reasonable and above all what works in clinical practice!!
Friday, July 14, 2006
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