Linus Pauling--Molecular Diseases, Sickle Cell Anemia

Sickle cell anemia is a serious condition in which the red blood cells can become sickle-shaped (that is, shaped like a "C").

Normal red blood cells are smooth and round like a doughnut without a hole. They move easily through blood vessels to carry oxygen to all parts of the body. Sickle-shaped cells don't move easily through blood. They're stiff and sticky and tend to form clumps and get stuck in blood vessels.

The clumps of sickle cells block blood flow in the blood vessels that lead to the limbs and organs. Blocked blood vessels can cause pain, serious infections, and organ damage. http://www.nhlbi.nih.gov/health/dci/D.

How the Body Works : The Lymphatic System

The lymphatic system, a network of vessels which carries lymph from around the tissues to the blood, has valves which prevent backflow. Lymph is formed when high arterial pressure forces fluid out of the capillaries and into the tissue spaces. From there it is taken up into the lymphatic vessels. The lymph carries harmful substances from the tissues to the lymph nodes, for removal, before the lymph is returned to the blood at the veins in the neck. In the lymph nodes there are large numbers of white blood cells which produce antibodies and ingest any foreign material.

Live Blood Cell Darkfield Microscopy Analysis Forum

Live Blood Cell Darkfield Microscopy Analysis Forum: Live Blood Analysis (LBA), sometimes called Live Blood Cell Analysis, is the high resolution microscopic observation of live blood cells in a dark field, a common technique in microbiology called dark field microscopy. Two drops of blood under a specialized high powered ultra-dark field microscope, reveals anomalies in the blood, that relate to deficiencies in nutrients, dysfunctional bodily systems, toxins and dysbiosis of the human body. discussion in the Forum about darkfield microscopes, darkfield, darkfield microscopy, Live Cell Blood Analysis.
Read more in the Live Blood Cell Darkfield Microscopy Analysis Forum

How the Body Works : The Immune Mechanism

The immune mechanism is designed to protect the body against attack from invading microorganisms and foreign, potentially harmful molecules. There are four types of immune mechanisms. The nature of the invading antigen determines which type of mechanism is brought into action. Certain antigens promote an exaggerated response, called a hypersensitive reaction, or an allergy., which may be harmful to the body tissues.

A type I reaction is an allergic response to foreign substances, usually proteins, entering the body. It is an immediate reaction which occurs within minutes or hours of the antigen entering the body. The diagram follows the events that occur in a type I response. The antigens enter the body and stimulate B-lymphocytes to produce antibodies. The antibodies then adhere to mast cells in the vessel wall. They neutralize the antigens and the mast cells release a chemical which causes, for example, the streaming eyes and the sneezing symptomatic of hay fever.

A type II reaction is initiated by antigens which are part of, or closely associated with, a tissue cell. The diagram shows antigens entering the bloodstream and invoking the production of antibodies. The antibodies destroy the antigens, but they may also cause, for example, a cross reaction with blood cells which can lead to cell damage. An example of this type of reaction is a mismatched blood transfusion, in which antibodies are formed against the donor red cells, which leads to their destruction.

A type III reaction is an immediate reaction occurring within a few hours of a small antigenic stimulation. The diagram shows antigens entering blood already filled with antibodies, formed during a previous exposure to these antigens. The antibodies form a complex with the antigen and a blood protein called complement. The complex so formed may damage tissue, such as the glomeruli of the kidneys, by blocking up the capillaries.

The final type of reaction, the type IV reaction, is a delayed immune response which occurs more than twenty-four hours after the initial contact with the antigen. The antigens enter the bloodstream, where they stimulate T-lymphocytes to produce antibodies which remain attached to the cell wall. The antibodies then destroy the antigens. Once the T-lymphocytes have been sensitized by the antigen, they can produce antibodies and confer immunity. This is the basis of immunization against tuberculosis.

Discuss here on the topics at Live Blood Analysis Forum

The Acid Nicotine In Tabacco and Chewing Gums Posion White Blood Cells

The acid nicotine, a component of tobacco smoke and chewing gums, can make the body more prone to out-fections and inflammation, a research team has found.

The study, published in Cell Biology, was led by David Scott, a University of Louisville oral health researcher.

Scott's team found that nicotine affects the production of one type of white blood cells, one of the body's primary defenses against infection and dis-ease.

White blood cells are produced out of red blood cells and body cells and the cells mobilize in the bloodstream to maintain cleanliness in the blood plasma and interstial fluids of bacteria and yeast. The researchers learned that white bllod cells tainted with nicotine were less able to mobilize in order to collect bacteria and yeast than white blood cells not exposed to the acid nicotine.

The researchers determined that the acid nicotine suppresses an important cell function that helps mediate bacteria and yeast and, at the same time, increases levels of exotoxins and myctotoxins (acidic waste products from bacteria and yeast) that promote the biological transformation of healthy body cells and tissues.

"Both of these findings partially explain chronic tobacco users' increased susceptibility to bacterial infection and inflammatory diseases," said Scott.

Although nicotine has been known to affect the immune response, this is the first study to examine how nicotine affects production of bacteria-collecting cells in the bone marrow and their mobilization into the bloodstream.

According to Dr. Robert O. Young, a research scientist at the pH Miracle Living Center, "the acid nicotine from tobacco or nicotine chewing gums will poison and paralyze the white blood cells for up to five hours.

When white blood cells are poisoned and paralyzed they cannot perform their normal activity of helping to maintain fluid purity and alkalinity. This can then cause increased acidic cellular debris in the body fluids causing blood and lymphatic congestion leading to poor circulation, light headedness, dizziness, cold hands, cold feet, irritation, and inflammation.

If the white cells are suppressed on a regular basis by continued use of nicotine containing products this may lead to more serious acidic symptomologies such as ulceration and degeneration of the tissues and organs leading to heart dis-ease and cancerous conditions."

ALTERED IMMUNITY & THE LEAKY GUT SYNDROME

The leaky gut syndrome is the name given to a very common health disorder in which the basic organic defect (lesion) is an intestinal lining which is more permeable (porous) than normal. The abnormally large spaces present between the cells of the gut wall allow the entry of toxic material into the bloodstream that would, in healthier circumstances, be repelled and eliminated.

The gut becomes leaky in the sense that bacteria, fungi, parasites and their toxins, undigested protein, fat and waste normally not absorbed into the bloodstream in the healthy state, pass through a damaged, hyperpermeable, porous or ÒleakyÓ gut. This can be verified by special gut permeability urine tests, microscopic examination of the lining of the intestinal wall as well as the bloodstream with phase contrast or darkfield microscopy of living whole blood.

Why is The Leaky Gut Syndrome Important?

The leaky gut syndrome is almost always associated with autoimmune disease and reversing autoimmune disease depends on healing the lining of the gastrointestinal tract. Any other treatment is just symptom suppression. An autoimmune disease is defined as one in which the immune system makes antibodies against its own tissues. Diseases in this category include lupus, alopecia areata, rheumatoid arthritis, polymyalgia rheumatica, multiple sclerosis, fibromyalgia, chronic fatigue syndrome, Sjogren's syndrome, vitiligo, thyroiditis, vasculitis, Crohn's disease, ulcerative colitis, urticaria (hives), diabetes and Raynaud's disease. Physicians are increasingly recognizing the importance of the gastrointestinal tract in the development of allergic or autoimmune disease. Understanding the leaky gut phenomenon not only helps us see why allergies and autoimmune diseases develop but also helps us with safe and effective therapies to bring the body back into balance.

Due to the enlarged spaces between the cells of the gut wall, larger than usual protein molecules are absorbed before they have a chance to be completely broken down as occurs when the intestinal lining is intact. The immune system starts making antibodies against these larger molecules because it recognizes them as foreign, invading substances. The immune system starts treating them as if they had to be destroyed. Antibodies are made against these proteins derived from previously harmless foods. Continue reading >>

More informations here:

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• dark field microscopy
• pleomorphism
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Darkfield Microscopy

FUNGUS
The species specific understanding of, and difference between bacterial phase and fungal phase developments in blood pictures.

©Copyright 1997 by Michael Coyle, Petaluma, California, USA
(Explore Issue: Volume 8, Number 3)

Diseases of the skin, digestive organs, urogenitary tract, mouth, etc. are caused by the multiplication and spread of fungal microorganisms known as mycelia. Mycoses (fungal infections) range in degree from unnoticed to fatal. They are directly related to asthma and allergic alveolitis reactions. They are dealt with by the immune system and competition from other microbes or earlier developmental phases of their own cyclogeny.

Fungal infections can be classified as;

Superficial -- those that effect hair, skin, nostrils, genitals, and oral mucosa

Subcutaneous -- those which occur beneath the skin

Deep -- those which effect the internal organs, lungs, liver, bones, lymph, brain, heart, and urinary tract

These infections often occur in those on long-term antibiotic therapies, corticosteroids, and immunosuppressant drugs. This type of opportunistic infection is common in those with the acquired immunodeficiency syndrome, commonly known as AIDS, and also CFIDS (chronic fatigue syndrome).

Primitive bacterial varlents (thecits)
Some of these fungal forms are received from the environment, are transmitted sexually, or are transmitted through mother's milk (Candida albicans). Candida remains in non-virulent phases of development until the terrain allows for its progression into more complex pathogenic forms. The efficacy of many of the SANUM fungal remedies is based on the sexual activity of the particular species of microorganisms (and/or the benign effect altogether, through competition, on the terrain) which is initiated through the process of reinstalling the microbial flora in the body in it's apathogenic earlier phases of development.

The flora that was installed then copulates with the pathogenic variety and shares the sexual information of the earlier phases, which, all things being equal (terrain modulation, removal of stressors, proper diet, lifestyle, etc.) causes the pathogenic form to convert or be reduced to the apathogenic variety. It is believed that the pathogens are also reduced in valence through the actual activity of the copulatory process.

The main causes of pathogenic albicans overgrowth are indiscriminate antibiotic application and dental inclusions from mercury tooth amalgams. Other factors include addictions to coffee, chocolate, drugs, unsafe sexual pratices, immuncompromisation, stress, chemicals, radiation, improper diet, etc.

The fungal overgrowth occurs because its natural competitors have been removed, in the case of antibiotic usage. In the case of dental amalgams or metals, it is due to decreased immunity from immunocompromisation. The candida also adsorbs the mercury in the gut, thereby serving the function of keeping it from moving deeper in the system, to some degree. A good inclusion in a program of remedies for alleviation of mercury toxicity in the nervous system and brain is broken cell wall chlorella, because not only is it similar to the fungus in that it adsorbs the mercury, but also carries it away. Continue reading >>

Live Blood Cell Analysis

Live Blood Analysis (LBA), sometimes called Live Blood Cell Analysis, is the high resolution microscopic observation of live blood cells in a dark field, a common technique in microbiology called dark field microscopy.

This is a good Start for any Detox Program and watch your Detox during and after the program.

Two drops of blood under a specialized high powered ultra-dark field microscope, reveals anomalies in the blood, that relate to deficiencies in nutrients, dysfunctional bodily systems, toxins and dysbiosis of the human body. discussion in the Forum about darkfield microscopes, darkfield, darkfield microscopy, Live Cell Blood Analysis.

Next course: 14th to 20th April 2008

more information: http://dreddyclinic.com/forum/viewforum.php?f=6


Live Blood Analysis following Chemotherapie

No More Heart Attacks or Strokes

Unlike most medical doctors, natural healers do not look to pharmaceutical companies as their first line of defense against heart disease. Instead, they turn to natural means of lowering risk.

If a patient has angina caused by acid bound cholesterol forming blockages to the heart, a cardiologist might use angioplasty to compress or remove the blockages, and prescribe a statin drug to lower cholesterol.
But in addition to the risks involved in the procedure itself, results are often temporary and the blockages return in a few short months because the main cause of the blockage has not been dealt with - dietary and metabolic acid. Acidic Statins also cause stage 4 acidic side effects, including severe muscle pain or weakness and sleep disturbances.

A natural healer would prescribe lifestyle and dietary changes to restore blood flow to the heart by naturally lowering acid bound cholesterol and decreasing acidic artery-clogging deposits. Below are the steps that a pH Miracle Life Coach might use to lower acidity and thus lower cholesterol levels to protect the body from heart attacks and strokes. I refer to this plan as the C.O.W.S. Plan which is an acronym which stands for a lifestyle and diet of chlorophyll, oil, oxygen, water, salt and sunshine. To be truly healthy you need to start eating like COWS.

1) Chlorophyll - A diet high in green vegetables and green fruits. I also recommend fresh green juices and liquid chlorophyll in alkaline water everyday. You can add the liquid chlorophyll to your green juices or green powders. A man, woman or child should drink at least 1 liter of green drink for every 25 kilos of weight or 50 pounds. I have created the first liquid chlorophyll fresh from alfalfa grass, without alcohol, chemicals or sugars that can be added to water, green drinks and green shakes. You can order this liquid green by calling 760-751-8321. It comes in a 4 ounce bottle and is 100% pure and organic.

2) Oil - I recommend at least 2 to 3 ounces or 100 to 150 mL of cold pressed omega 1, 3, 5, 6, and 9 oils.
My favorite is the avocado oil and the pomagranate oil.
I also recommend flax, hemp, pumpkin, olive, primrose.
sesame and borage oil.

3) Oxygen - The best way to increase oxygen is through exercise. The second best way to increase oxygen is with sodium, magnesium, potassium,calcium bicarbonate, and potassium hydroxide.

4) Water - The single most important thing that one can do is to drink more 9.5 alkaline pH water and at least 1 liter per 24 kilos of weight or 50 pounds.
The best drinking water is purified, alkalinize, and energized. You can learn more about the right kind of water to drink by going to our website at:

5) Salt - Without salt there would be no life. Salt is the catalyst of electron transport. It is what keeps your heart beating and energy flowing to every anatomical element that makes up every cell. I recommend eating at least 1 gram of salt for every
5 kilos or 10 pounds of weight. The best salt in the world is whole, unprocessed sea salts in a colloidal form. Such a salt exists and is called pHlavor by Young pHorever.

6) Sunshine - Just like salt without sunshine all life on earth would cease to exist. I recommend at least
1 hour of daily exercise and the best way to get 1 hour of exercise is while you are walking, jogging, bicycling, swimming, running, playing tennis, rebounding, etc. outside in the sun. The sun releases photons which the body converts into electrical energy via the eyes and skin. This is a natural and effective way to energize the body.

The following are some additional ways to help keep your body and heart healthy from dietary and metabolic acids:

1) High fiber diet - A daily high-fiber intake would include five to ten grams of soluble fiber. This also helps to keep the bowel clear of undigested food and acidic toxins which are adsorbed and absorbed by the fiber. I would also recommend magnesium oxide with sodium bicarbonate in a product I call pHlush.

2) Co-Q-10 - Research has indicated that taking Co-Q-10 everyday may help to prevent heart attacks and strokes.

3) Nuts - All nuts, but especially walnuts and almonds, contain heart-healthy omega-3 fatty acids, vitamin E and soluble fiber. Studies have shown that people who eat nuts twice a week lower their risk of heart disease by 30 to 40 percent.

4) Plant Sterols - Sterols, which are found naturally in many plant foods, decrease the amount of acidic bound cholesterol absorbed by the body. The most important and the most powerful plant sterol of comes from green fruits and vegetables, such as avocado and broccoli.

5) Glutathione - the most powerful antioxidant for buffering dietary and metabolic acids that can make your heart weak. I would suggest 1 to 2 teaspoons of liquid glutathione every day to keep your heart and body healthy and strong.

Dr. Robert O. Young

More Vitamin D in Childhood Cuts Later Diabetes Risk

(HealthDay News) -- Children who take vitamin D supplements may be less likely to develop type 1 diabetes later in life, according to researchers who analyzed the findings of five previously published studies.

The researchers found that children who were given additional vitamin D were about 30 percent less likely to develop type 1 diabetes than children who didn't receive vitamin D supplements. The evidence also indicated that the higher and more regular the dose of vitamin D, the lower the risk of developing diabetes.

The findings were published online in the journal Archives of Disease in Childhood.

Type 1 diabetes, an autoimmune disorder, develops when insulin-producing cells in the pancreas are destroyed by the body's immune system, a process that begins in early infancy, according to background information in the review study.

The incidence of type 1 diabetes is increasing by about 3 percent a year, and it's estimated that new cases of the disease will have increased 40 percent between 2000 and 2010. People of European descent are most likely to have type 1 diabetes, which affects about two million Europeans and North Americans.

There's evidence that levels of vitamin D and exposure to sunlight, which prompts the body to make vitamin D, influence the risk of developing some types of autoimmune disorders.

The review authors noted that global rates of type 1 diabetes vary greatly, according to latitude and levels of sunlight. For example, a child in Finland is 400 times more likely than a child in Venezuela to develop type 1 diabetes.

The fact that pancreatic beta cells and immune cells carry receptors for the active form of vitamin D provide further proof of the link between vitamin D and type 1 diabetes, the review authors said.

More information
The American Academy of Family Physicians has more about type 1 diabetes.

No More Type I or Type II Diabetes!

I am so happy to share with you a pH Miracle case study for Type I Diabetes.

The story begins two months ago with a 6 year old child named Gabriel who was diagnosed with onset Type I Diabetes. Through Gabriel's parents I had the honor to meet and work with Gabriel to help him reverse this condition.

When I looked at Gabriel's live and dried blood he had all the markers for the condition he had been diagnosed with by his doctor - Type I diabetes.

The blood showed:

1) White spots on the red blood cells,
2) Targets in the center of the red blood cells,
3) Yeast cells, like candida in the blood plasma, and
4) A dark protein ring in the center of the coagulated blood, indicating bowel congestion.

I shared with Gabriel and his parents that diabetes starts in the bowel not in the pancreas. Balancing blood sugars has everything to do with restoring the alkaline pH of the small and large intestines by eliminating the congestion of undigested chicken, beef, pork and fish. I helped them understand that the major cause of diabetes in children is from protein not from sugar. I knew if Gabriel would clear his bowels of undigested animal proteins his blood sugars would normalize and "No More Diabetes!"

This is exactly what happened - Gabriel cleared his bowels and now has normal blood sugars and "No More Type I Diabetes!"

The following is Gabriel's story as told by his incredible Mother who had the insight and inspiration to look outside the medical box of current medical thought.

Dear Dr. Young,

Two months ago my husband and I were shocked when our family doctor informed us he thought our six year old son, Gabriel, had Type 1 Diabetes. The pediatric endocrinologist we were referred to was reasonably sure he had the disease .Although the specialist said we detected it early, he estimated that Gabriel would be insulin-dependent within six months. When we asked if there was anything we could do, the doctor assured us there was no way to prevent the onset of Type 1 Diabetes. We would just have to wait for the disease to run its course.
Our hearts were grieving for our precious son.

We immediately began learning all we could about Type 1 Diabetes. I am an R.N., and I have studied health alternatives and nutrition. I began scouring the internet and researching sources I have studied.
After considering many possibilities, Dr. Youngs's research seemed the most promising. Dr Young generously invited us to visit the research center as a case study for his microscopy course. He confirmed the Type 1 Diabetes diagnosis and started Gabriel on the pH Miracle Living Plan or the COWS Plan as outlined in his book, The pH Miracle for Diabetes.

The day we visited the pH Miracle Center, Gabriel began drinking what he calls "green power". We began the alkaline diet immediately. His blood sugar levels dropped to within normal range and have remained normal. Gabriel says he feels so much better. Overall, his flagging energy has returned to its previous vitality.

Gabriel now tells everyone he wants to be a doctor.
He wants to help other sick people like Dr. Young.
We thank God for the pH Miracle Living program which has been and answer to our prayers. Thanks to Dr.
Young's dedicated research, our mourning has been transformed into hope.

Gabriel's Mom

The key to reversing Type I diabetes is the healing of the small intestine and the intestinal villi or root system of the body. When we have a healthy small intestine we can build healthy red blood cells which can then build a healthy body.

Very few people realize that sugar is a waste product of cellular degeneration or breakdown, not a fuel for energy. Think about it for a moment when you consider a banana as it ripens or ferments - it becomes sweeter with the acid sugar - it is melting into sugar.

This is what is happening to the person doing diabetes.
He or she is melting into sugar.

When we clear the bowels of protein and begin to build blood with chlorophyll, oil, alkaline water and salt we can expect only one thing - incredible health and energy and "No More Diabetes!"

In fact, if more people understood the principals I teach there would be "No More Diabetes" of any type in the world today!"

Stem Cells Repair Stroke Damage in Rats

(HealthDay News) -- Human stem cells helped repair stroke-related brain damage in rats, Stanford University researchers report.

The use of neural cells derived from human embryonic stem cells led to improvements in the rats' physical abilities, according to the study, which is published in the Feb. 20 issue of Public Library of Science ONE. The stroke damage induced by the researchers left the rats with a weakened forelimb.

This is the first time that scientists have used human embryonic stem cells to generate neural cells that grow well in the lab, repair stroke damage in rats, and don't consistently form tumors after transplantation, according to the researchers.

While the findings show the potential of using stem cell therapies to treat stroke, the researchers noted this is a small study, and more research is needed to determine if this approach could work in humans.

In the laboratory, the researchers grew embryonic stem cells in a combination of growth hormones that prodded the cells to mature into stable neural stem cells. This was an important step, because immature cells tend to grow uncontrollably into tumors.

The neural stem cells were then transplanted into the brains of 10 rats with stroke-related brain damage. After two months, the transplanted neural stem cells had migrated to the damaged area of the brain and incorporated into the surrounding tissue. None of the transplanted cells formed tumors.

The rats that received the transplants were better able to use their forelimbs than rats that had similarly damaged brain regions but weren't given stem cell transplants.

Each year, about 780,000 people in the United States suffer strokes, according to the American Stroke Association.

More information
The U.S. National Institute of Neurological Disorders and Stroke has more about stroke.

What is a chondrit?

What is a chondrit?

To this day, the cell is regarded as the ultimate organic unit, out of which all higher organisms are built up. Even Haeckel believed he had found the proto-organism in the one-celled protozoans.

When I formulated the concept Symprotit and its sub-unit Protit as the primeval unit of life in the form of a quite homogeneous minuscule kernel as recognized phenomenological forms of bacteria up to the outer limits of visibility, it had been well proven by their reproductive ability that these were living organisms.

But all connection was lacking between these subvisible units and the higher forms of the bacteria, to say nothing of a connection to cells, which wasn't even under consideration. For this, long years of study of their living conditions were required - and the necessary culturing experiments which were repeated in endless series over and over again.

I chose as my experimental object of study the Microsphaera vaccinae (Cohn 1872), bred from various vaccine lymphs (of which it's quite irrelevant whether or not it is the cause of smallpox, as even the discoverer of this species assumed).

What we are dealing with here is a preliminary sketch of a few excerpts from the results of these developmental-historical and comparative-morphological studies; the detailed main publication with numerous illustrations will appear in the indicated venue.

The Microsphaera vaccinae (Cohn 1872) in its typical phenomenological form is a micrococcus usually about 0.5-0.6 µ long, which nevertheless represents a Thecit and not a primary Basit (even though it is a Basit, albeit a pliovalentes one).

If one puts the material of a culture of this strain in a hanging drop, then it will very quickly develop (usually beginning after just a few seconds) a mass of Chondriten, usually growing rapidly, especially when the starter material is from an older culture.

By culturing material from one of these hanging drops, one can easily create isolated colonies of the Chondritstadiums, but they are only visible after a few days (and with a magnifying glass) as extremely tiny colonies among the large Thecites colonies. However, they can be isolated even sooner by simply swabbing the areas between the large colonies.

Over the years, I have steadily cultured the Thecit in numberless series out of the pure cultures of the Chondritstadiums, so that the total material of Microsphaera vaccinae (Cohn 1872) at my disposal has to a certain extent been complexly filtered. The creation of the Thecites usually takes place over weeks to months, so that a dispersion of individual Theciten, which would grow to large colonies in a single day, is out of the question.

Isolated Chondrite quickly grow in hanging drops into entire systems alternating between Symprotit and Filum, as shown here. The Symprotite here can already take on quite varied sizes. Since the Filum is capable of renewed granule formation (Symprotit) at many different locations, one after the other, it is reasonable to conclude that the Filum is a linear arrangement and organization of the final unit, the Protites.

The alternation between the two growth forms of the Chondritstadiums is thus an alternation between a growth form with linear arrangement of the Protite (Filum) and one with three-dimensional arrangement of the same (Symprotite). The diameter of the Filums - about 0.02 µ or even less - is accordingly the diameter of the free Protites.

But whereas the Filum - except with dark-field illumination - is usually only visible as it blinks when the mirror is moved, presumably the Protit alone is no longer clearly recognizable; only accumulation gives rise to a pocked surface, which, much like the Filum, is accounted for by the light-diffracting processes. With longer observation periods, one can now and again notice an increase in thickness - which, however, since it is usually irregularly bounded, could be due to the expulsion of individual Protiten.

Even in these masses, more robust granules (Symprotite) can be formed here and there. But the Symprotit, which is based on a three-dimensional union and organization of Protiten, can also excrete these free accumulated Protite. This generally occurs after a few days, and these loose plasma masses cling to the Symprotit in the form of an extremely fine to extended calotte: the plasma coat. The first phase of the socialization of two development stages to a new unit is complete. The Symprotit becomes the parietal nucleus (Mych), the Protitanhäufung becomes the fluid plasma, the plasma coat, and the new unit is the cell-like Mychit.

The auxanogene (i.e. multiplicative) development, takes places in the alternation of Mychit and Dimychit; here, with these fission processes, the Filum has lost its mobility during its lengthening growth and has shortened to a filament in the confined space of the fluid plasma, the plasma coat. If yolk masses (reserve materials such as lipids, nucleic acid derivatives, etc.) are stored up in the Mychit, then it is chiefly on the surface of the Mych (nucleus) in the form of Trophosom (or Trophosomelle) and of the filament in the form of Trophode.

I have already treated this in more detail for other bacteria (Sitzungsber. Ges. naturf. Fr. [Session reports of the society of friends of natural-science research] Berlin 1931, pp. 87-88 and Arch Entw. Bakt. [Archive for the developmental history of bacteria] I, 1, 1931 pp. 53-104). There is no need here to go into more detail on the further course of Probaenogenie to Phytit, Rhabdit, etc., since it is not relevant to present goals, and since these processes are common to all higher bacteria.

It remains only to mention that here, too, in the Microsphaera vaccinae (Cohn 1872), the formation of the spherical or slightly ovoid Cystite (with a Mych or Symmychon), Thecite (with several Mych or Symmycha) and Chondrothecite (with very numerous minuscule Mych, belonging to the Protit or Symprotit) is consummated mostly on Synasciten, but also on Mycasciten, as is usually the case, but in this species, these structures can also be formed freely, which is not otherwise normally true. more information: http://www.professorenderlein.com/

Our students

Microscopy Course on the topic of Live Blood Cell Analysis with Certificate:

Here Dr. Revin (Malaysia) & Dr. Eddy

more information:
http://www.dreddyclinic.com/education/live_blood_3days.htm

Live Blood Cell Course Impressions

This unique course covers the width and breath of this very interesting topic.

The objective of this course is to give you readily applicable knowledge of phase contrast, darkfield and brightfield microscopy.

In order to give you a broad and balanced perspective, it encompasses both the present medical view, the latest research as well as the pleomorphic view.

more information: Live Blood
http://www.dreddyclinic.com/education/live_blood_3days.htm

Live Blood Cell Course Impressions I

This is a 3-day very intensive course with Dr. Eddy
Discussion of therapeutic intervention will include antihomotoxic remedies, nutritional & dietary intervention, herbs, glandulars, well-researched enzyme preparations and also some remedies.

Next to the copious course notes, each attendee will receive a complementary Biological Analysis script which is another, yet very related course in it own right.

This gives the video microscopy course a very broad footing indeed. If you were looking for worthwhile training on a worthwhile topic, then you have found what you were looking for.


We see here Dr. Revin from Malaysia
more informations about: Live Blood Cell Dark fieldAnalysis

Live Blood Cell Course Impressions

brief introduction of course attendees
concepts: Integrative Medical Clinic, Colon Cleansing, Ozone Treatment, Why Ozone?
medical physiology appropriate to the Milieu Intérieur Darkfield and Phase Contrast optical physics - Internet links hematology, starts with normal cell morphology and function, basics hematology pleomorphism I: Bacteria Cyclogeny and Somatidian Cycle, Protit, Endobiont
Cycle of Imbalance, Cycle of Balance
setting up your microscope & how to take care of it practicum I: microscopes & Live Blood Darkfield Cell Analysis.

confidently recognizing what's under the microscope; abnormal cell morphology of red blood cells, white blood cells, thrombocytes and serum issues including bacterial forms, mycoplasma, crystalline deposits, ascits, filits, fungus/yeast markers, heterogenous plaque etcetera
pleomorphism II: Prof. Guenther Enderlein, Ullmann Jensen research practicum II: Live Blood further clinical hematology theory

We see here: Ms. Nakamon from Bangkok and Ms. Yuki from Tokyo.

More information:
http://www.dreddyclinic.com/education/live_blood_3days.htm

Live Blood Cell Course Impressions

more informations: Live Blood Cell Analysis and Darkfield Microscopy

Study Finds Cholesterol Fine-Tunes Hearing

(HealthDay News) -- The amount of cholesterol in the outer hair cell membranes of the inner ear can affect hearing, a new U.S. study concludes.

"We've known for a long time that cholesterol is lower in the outer hair cell membranes than in the other cells of the body. What we didn't know was the relationship it had to hearing," senior author Dr. William Brownell, a professor of otolaryngology at Baylor College of Medicine, said in a prepared statement.

In the study, published Dec. 14 in the Journal of Biological Chemistry, researchers manipulated cholesterol levels in the outer hair cells of the inner ears of mice and then measured the rodents' hearing ability.

"Depleting the cholesterol resulted in a hearing loss. Adding cholesterol initially increased hearing but later resulted in a hearing loss. So, you can change an animal's hearing just by adding or subtracting cholesterol," Brownell said.

The fine-tuning of cholesterol in these cells happens naturally during development and doesn't change much after birth. That's different than cholesterol levels in the blood, which can vary with eating habits.

"Will our hearing be affected if we continually eat greasy meals? Right now, we don't see a connection between the two," Brownell said. "The results of the study help us understand the cellular mechanisms for regulating hearing and give us another way to potentially help those with hearing loss."

More information
The American Academy of Family Physicians explains hearing problems.

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Cranberry Sauce May Be Healthy Treat

(HealthDay News) -- The cranberry on your Thanksgiving dinner plate may be more than a pleasant condiment, it may be good medicine, too, scientists say.

Compounds in cranberries may be able to protect against E. coli bacteria, -- which cause a number of human health problems, including gastroenteritis, kidney infections and tooth decay -- say researchers at Worcester Polytechnic Institute in Massachusetts.

A team led by Terri Camesano, an associate professor of chemical engineering at the institute, has uncovered a number of biochemical and biophysical mechanisms that may explain some of the health benefits attributed to cranberries, including cranberry juice's ability to prevent urinary tract infections (UTIs).

For example, they've found that a group of tannins (called proanthocyanidins or PACs) found primarily in cranberries interact with bacteria at the molecular level and prevent E. coli from attaching to cells in the body (a first step in infections) in a number of ways.

Among their findings:

• Chemical changes caused by cranberry juice create an energy barrier that prevents bacteria from getting close to the urinary tract lining.


• Cranberry juice causes compression of tiny tendrils on the surface of the type of E. coli that causes the most serious types of UTIs. Compression of these tendrils reduces the bacteria's ability to attach to the urinary tract lining.


• E. coli grown in cranberry juice or in PACs can't form biofilms, which contain high concentrations of bacteria and are required for infections to develop.

The research has been reported in a number of publications and presentations.

More information
The U.S. National Center for Complementary and Alternative Medicine has more about cranberry.

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